DEVELOPMENT AND EVALUATION OF AN ENERGY AND WATER EFFICIENT INTENSIVE CROPPING SYSTEM
توسعه و ارزیابی یک سامانه کشت متمرکز با بازده بالای آب و انرژی
DOI : https://doi.org/10.35633/inmateh-58-10
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Abstract
The current strategies of crop production beside the current status of energy and water resources are believed to be hardly capable of addressing the increasing global food demand. Using low-input, high-output crop production systems, therefore, could be a good answer to these problems. To address this challenge, a water and energy efficient intensive rotary hydroponic cropping system was developed. Plants in the area of an open-ended rotary drum take water from a chamber beneath the drum and grow inward toward a set of illuminating LEDs embedded at the drum horizontal axis. This system included an embedded irrigation unit which used plants’ evapotranspiration fuzzy predictions for irrigating plants based on their water requirements, and an array of solar photovoltaic panels as the main source to supply renewable, clean energy. The system was evaluated in a low-irradiance season by growing lettuce in fuzzy-based and ordinary irrigation modes. According to the results, the average daily lettuce plants’ ET in fuzzy mode was about 2.18 L. The solar unit could supply an average of about 52% of annual energy requirement and about 50% of energy requirement in low-irradiance days of winter. To produce one kilogram of marketable lettuce, fuzzy-based mode required 43% less area, 56% less water, and 74% less energy, compared to ordinary mode. Compared to open field method of lettuce planting, plants were 12 times denser and water usage was approximately 15 times less.
Abstract in Arabic