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Topic

Technologies and technical equipment for agriculture and food industry

Volume

Volume 68 / No. 3 / 2022

Pages : 861-872

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APPLICATION OF OZONE STERILIZATION IN AGRICULTURE. A REVIEW

臭氧杀菌技术在农业中的应用. 综述

DOI : https://doi.org/10.35633/inmateh-68-86

Authors

Ying WANG

Information Technology Research Center, Beijing Academy of Agriculture and Forestry Sciences

(*) Xiaojun QIAO

Information Technology Research Center, Beijing Academy of Agriculture and Forestry Sciences

Zhibin WANG

Information Technology Research Center, Beijing Academy of Agriculture and Forestry Sciences

(*) Corresponding authors:

[email protected] |

Xiaojun QIAO

Abstract

Ozone is a strong oxidant and strong disinfectant that has a strong anti-pathogenic effect on bacteria, fungi, parasites, and viruses. Because of its high reactivity, strong permeability, low residue, and other advantages, the application of ozone is gaining more and more attention, and ozone has been widely used in water treatment, equipment disinfection, public scene disinfection, and other fields. The purpose of this review is to discuss the use of ozone technology for animal and plant protection that can be applied to agriculture, and to emphasize the need for further studies to determine the optimal concentration and application of ozone for different crops so that, in the future, ozone technology can be applied in agriculture to gain a significant competitive advantage and improve product safety.

Abstract in Chinese

臭氧是一种强氧化剂和强消毒剂,对细菌、真菌、寄生虫和病毒有很强的抗病原作用。 由于臭氧具有反应活性高、渗透性强、残留量低等优点,其应用越来越受到重视,臭氧目前已广泛应用于水处理、设备消毒、公共场所消毒等领域。本综述的目的是讨论可应用于农业的臭氧技术在动植物保护中的应用,并强调需要进一步研究以确定不同作物的最佳臭氧浓度和应用,以便在未来在农业中,应用臭氧技术可获得显着的竞争优势,同时提高产品安全性。

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