Volume 64 / No. 2 / 2021
Articles
DEVELOPMENT AND THERMAL EVALUATION OF DOUBLE DRUM DRYER FOR READY-TO-EAT FOOD PRODUCTS TO SUPPORT STUNTING PREVENTION
PENGEMBANGAN DAN EVALUASI TERMAL PENGERING DRUM GANDA UNTUK PRODUK MAKANAN SIAP SAJI DALAM MENDUKUNG PENCEGAHAN STUNTING
Pages 43-53
CFD MODELING OF AERODYNAMIC FLOW IN A WIND TURBINE WITH VERTICAL ROTATIONAL AXIS AND WIND FLOW CONCENTRATOR
CFD МОДЕЛЮВАННЯ АЕРОДИНАМІЧНОГО ПОТОКУ У ВІТРЯНІЙ ТУРБІНІ З ВЕРТИКАЛЬНОЮ ВІССЮ ОБЕРТАННЯ І КОНЦЕНТРАТОРОМ ВІТРОВОГО ПОТОКУ
Pages 159-166
DIGITAL PUMPING UNIT WITH GEAR PUMPS USE TO PROVIDE THE FLOW REQUIRED FOR MOBILE EQUIPMENT WITH HIGH ENERGY EFFICIENCY
UNITATE DIGITALĂ DE POMPARE CU POMPE CU ROŢI DINŢATE UTILIZATĂ PENTRU FURNIZAREA DEBITULUI NECESAR ECHIPAMENTELOR MOBILE CU EFICIENŢĂ ENERGETICĂ MARE
Pages 289-296
EXPERIMENTAL INVESTIGATIONS ON THE SURFACE APPLICATION OF SUPERPHOSPHATE BY THE FERTILISER SPREADING TOOL WITH INCLINED AXIS
ЕКСПЕРИМЕНТАЛЬНІ ДОСЛІДЖЕННЯ ПОВЕРХНЕВОГО ВНЕСЕННЯ СУПЕРФОСФАТУ РОЗКИДАЧЕМ ДОБРИВ З ПОХИЛІЙ ВІССЮ ОБЕРТАННЯ
Pages 307-316
ASPECTS REGARDING THE REPRESENTATION OF FARINOGRAPHIC CURVE FOR THE APPRECIATION OF WHEAT FLOUR DOUGH BASED BY MATHEMATICAL EQUATIONS
ASPECTE PRIVIND REPREZENTAREA CURBEI FARINOGRAFICE DE APRECIERE A ALUATURILOR PE BAZĂ DE FĂINĂ DE GRÂU PRIN ECUAȚII MATEMATICE
Pages 385-392
EXPLORING THE ROLE OF CORPORATE SOCIAL RESPONSIBILITY IN CONSUMER PURCHASE INTENTION. A STUDY FROM THE AGRICULTURE SECTOR
EXPLORING THE ROLE OF CORPORATE SOCIAL RESPONSIBILITY IN CONSUMER PURCHASE INTENTION. A STUDY FROM THE AGRICULTURE SECTOR
Pages 507-515